Tag Archives: Brunch

Brunch at Bokx 109 – Urban Foodie Finds

Always a fan of the Bokx 109 steaks, the filet and eggs was an easy decision for my main course. This was served benedict-style with two sous vide eggs over grilled brioche and topped with borderlaise (I requested mine on the side, which they gladly accommodated). Both the steak and eggs were cooked perfectly, and I loved the hint of truffle in the sauce.

Read my entire post here. Bokx Kerrie

The Sinclair: Vegas and Paradise for the Boston Brunchers – The Paleo Princess Blog

Upon arrival we were immediately taken up to their adorable outdoor patio area, which considering the city was abuzz with the festivities of cinco de mayo, was pleasantly serene. Mind you, this was my second Boston Brunchers event so I wasn’t sure what to expect, but was delighted to see new faces and can honestly say I enjoyed this experience much better than the last at THE FIREPLACE. I was seated next to  Gluten Free Boston Girl who I enjoyed getting to know as we engaged in talk of nutrition and health and kambucha parties ;) ( a new fave topic of mine)

Read my entire post here.sinclair shelby

Sinclair Harvard Square Review – Sound of Charm

Our first course was a fresh oyster, on top of a mound of salt and sprinkled with garnish. Okay confession.. This was my first time having an oyster as a small plate entree. I’m used to a roady bucket with ice and the oysters alined in a circle on top. So me being me, a beginner food blogger, I take a scoop of the salt, thinking it is some type of rice and I taste it. I was so glad everyone was preoccupied with throwing back their oysters instead of paying attention to the table, let alone me! I had to call my mom and laugh this one out because, that was definitely a first.

Read my entire post here.Sinclair Samira

Join us for brunch at Vine Brook Tavern in Lexington, MA.

The brunchers are headed into the country…well, maybe not the country, but how about a few miles West to Lexington?

Somewhat new to the historic center of Downtown Lexington, Vine Brook Tavern boasts classic American cuisine and a blend of farm to table produce from local Lexington farms is the theme for Executive Chef Chris Frothingham’s menu.

Brunch, or “blunch” as they call it, at Vine Brook is served Friday – Sunday from 11:30 a.m. – 3:00 p.m. With blunch items ranging from Pizza Lorraine (tarentasie, caramelized onions, maple bacon, two eggs over easy) to Quinoa “meatless” balls (w/ spaghetti squash, marinara, pesto), there is truly something for every palate.

8 Boston Brunchers will have the exciting opportunity to enjoy a tasting brunch at the chef’s table on Sunday, June 2, 2013 at 11:30 a..m. Please do not let the location keep you from entering, there are always plenty of rides available for brunchers!

Here is how to win your seat:

  • Mandatory Entry: Visit Vine Brook Tavern online and come back here and leave a comment saying which dish you would most like to try.
  • Bonus entry: Follow @BostonBrunchers & @VineBrookTavern on Twitter. Send out a tweet including @BostonBrunchers & @VineBrookTavern including a link to this post http://wp.me/p19ZsJ-zR. Come back here and leave a comment saying you did so.
  • Winners will be chosen using http://www.random.org on Monday, May 20, 2013 @ noon.
  • If you win a seat at this brunch, you agree to write an honest review of the experience, disclosing that brunch was provided free of charge because you dined as a part of the Boston Brunchers.
  • If you attend the brunch, you are required to bring cash for a tip.
  • If you win and are unable to attend the brunch, you will forfeit your seat.
  • Prize is non-transferable and has no cash value

Weekend Recap: Brunch at Bokx 109! – A Girl and her Mutt

Located in the Hotel Indigo, BOKX 109 is literally right in my neighborhood, but for some reason I had it in my head that it was difficult to get to. As we pulled in I realized that I was totally wrong. It was super easy to get to and plenty of parking.

Read my entire post here.

Bokx erin

Brunch at The Sinclair with the Boston Brunchers – Gluten Free Boston Girl

We started off with the Mimosa Flight. A trio of mimosas including, from left to right, Tradtional OJ and Cava, Novara-Mango Campari and Cava, and the third, my favorite, Orchard Pear Austrian Liqueur, Nectar and Cava.

Read my entire post here.

Bloody mary w/ pork belly

For the Love of Brunch – alone with a cupcake

But seriously, people are obsessed with brunch. Maybe it’s because indulging first thing in the morning is a nice alternative to how you usually start your day. Maybe doing so is liberating, and makes you feel like you know how to have fun and appreciate life. Maybe this is severe overanalysis, but I would safely conclude that people seem happier over brunch.

Read my entire post here. Fireplace Isra

Brunch at Ball Square Cafe in Somerville – Boston Rookie

We were seated at the front and welcomed by Mike, the owner. He, along with the rest of the staff were so accommodating. They moved tables around for us, explained the dishes, and put in an order of assorted sweet dishes for us to try!

Read my entire post here.Ball Erica

Boston Brunchers Heat it Up at The Fireplace – Paleo Princess Blog

As this was my first event, I was unsure of how the ordering worked. Would we all order separate dishes or a bunch to share? I love sharing! Fortunately, because the menu was so daunting (even though I love having so many choices), the girls thought it best to order a few savory dishes to share as appetizers and then we’d also each order our own.

Read my entire post here. Fireplace Shelby

Win brunch for you and a guest at Bokx 109 American Prime

Its time to reward the hardwork that goes into eating some of the Boston area’s best brunches!

Today’s contest is open to anyone who has ever published a blog post on brunch. The reward: Brunch for you and a guest at Newton’s new hot-spot, Bokx 109 American Prime in the Hotel Indigo.

How do Red Velvet and White Chocolate Pancakes, Sesame Tuna Nacho Salad and a savory Bloody Mary cart sound? Or what about 4 different renditions of eggs benedict, including: filet & eggs, Crab Louie and green eggs & ham?

All of this, and more, could be yours! 10 lucky Brunchers will win brunch at Bokx 109 for themselves and one guest. You will be able to pick the date (4/21, 4/28 or 5/5) and time (brunch is served 11:00 a.m. – 3:00 p.m.). You and your guest will be able to choose what you would like off of the brunch menu, and enjoy a Bloody Mary or other beverage.

So, how do you enter:

  • Mandatory entry: Tweet what you most want to try on Bokx 109′s brunch menu, making sure to include @NewtonBokx & @BostonBrunchers. Come back here and leave a message letting us know you did this.
  • Bonus entry: In the comments of this post, leave a comment with a link  to a brunch post from your blog.
  • All entries must be received by Monday, April 15th at 10:00 a.m.
  • Winners will be chosen using http://www.random.org on Monday, April 15, 2013 @ 5:00 p.m.
  • If you win a seat at this brunch, you are committing to write an honest review of the experience, disclosing that brunch was provided free of charge because you dined as a part of the Boston Brunchers.
  • If you attend the brunch, you are required to bring cash for a tip.
  • If you win and are unable to attend the brunch, you will forfeit your seat.
  • Prize is non-transferable and has no cash value

 

Boston Brunchers are heading to The Fireplace

For April’s Brunchers event, 10 lucky Brunchers are headed to The Fireplace in Brookline, MA!

Located at 1634 Beacon Street in Brookline, The Fireplace is   a New England grill and barbeque, with an emphasis on wood-smoked and rotisserie   dishes utilizing the freshest offerings of the New England region and embracing   Chef Solomon’s culinary philosophy: hearty, clean   food with integrity – food that embraces the abundant offerings of the   region prepared simply yet thoughtfully.

For those of us who have been to The Fireplace, we know how seriously they take regional and seasonal ingredients. We also know how much of a labor of love the restaurant is for owner and chef Jim Solomon, who can almost always be found greeting guests and cooking up some of their favorite fare!

On Sunday, April 14, 2013, at 11:00 a.m., 10 lucky Brunchers will have the opportunity to sample the Fireplace’s brunch menu. Here is what you need to do to win a seat!

To enter to win a seat:

  • Visit The Fireplace’s brunch menu and pick the item you most want to try. Tweet about that item including @BostonBrunchers & @the_fireplace. Come back here and leave a comment letting us know you did this.
  • All entries must be received by Tuesday, April 9th at 5:00 p.m.
  • Winners will be chosen using http://www.random.org on Tuesday, April 9, 2013 @ 5:00 p.m.
  • If you win a seat at this brunch, you agree to write an honest review of the experience, disclosing that brunch was provided free of charge because you dined as a part of the Boston Brunchers.
  • If you attend the brunch, you are required to bring cash for a tip.
  • If you win and are unable to attend the brunch, you will forfeit your seat.
  • Prize is non-transferable and has no cash value

The Fireplace is located at 1634 beacon street, Brookline, Massachusetts 02446,   617.975.1900. Brunch is served Saturday & Sunday 11:00 a.m. – 2:30 p.m.

Brunch at John Harvard’s Brewery in Harvard Square – Cooking Whims

John Harvard is just a five minute walk from the T in Harvard Square, and very close to several parking garages. When we arrived, We were greeted with enthusiasm by the host and were immediately seated. There weren’t a lot of people there at noon (maybe because it was St. Patty’s Day weekend — or maybe because it’s more active at the restaurant at night), but regardless, the service was very speedy. We were given the brunch and the lunch menu — a nice option in case you aren’t in the mood for brunch.

Read my entire post here.Harvard Megan

The Best Brunch Buffet in Boston – The Blue Room – Eat.Live.Blog

But what makes a buffet stand out like the Blue Room? Well I am glad you asked! First, let’s talk set-up. You will not find pans of food set out to be dry on top and burnt from sterno lights on the bottom. The Blue Room’s buffet is set-up directly on the kitchen line. Each dish is made in a small batch and served in skillets, platters or baking dishes. While this does mean that if you time it wrong, some things will be empty, it also means that a fresh batch will be out shortly there-after.

Read my entire post here.Blue Room 4

Once in a Blue Moon: Brunch at The Blue Room with Boston Brunchers – Sweet, Savor & Smile

As we were standing around, they started us off with an extremely delicious drink called the Ramos Fizz, consisting of gin, lemon lime, egg whites, heavy cream, and sugar. It was extremely light and delicious. Not too sweet, which was perfect for my taste.

Read my entire post here.Blue Sweet

Brunch at Back Deck – Don’t Mind the Mess

I was really excited to get back together with the Boston Brunchers and enjoy a meal at Back Deck. Smack dab in the heart of Downtown Crossing and just a block from the Common, this was a good one to check out for me. You never know when you’ll have tourists in town and need a spot to eat or if you want somewhere to chill after a night at the movies or the theater. Eric and I are pretty casual in general, so a backyard-themed grill-based restaurant is definitely up our alley.

Read my entire post here.Back deck jess

Brunching at Back Deck – Chocolate & Wine

Each bruncher got to choose an item off of the menu to try and we decided to start with some appetizers to share at the table: grilled zucchini with a garlic mayo, eggplant spread on pita, squash soup, chicken livers, hot wings with dipping sauce, and a honey-drizzled grilled grapefruit.  I wasn’t particularly fond of the chicken livers, and the grapefruit was difficult to eat, but everything else was delicious.

Read my entire post here.Back deck marie

Press Release: Barrio Cantina Weekend Brunch Begins Saturday, March 23, 2013

BARRIO BRUNCH AND MORE

Michael Schlow’s Mexican Restaurant in the Fenway Adds Brunch,  Taco, Tequila & Tall Boy Wednesdays, and $25/person “Let us Feed You” Menu

WHAT: BARRIO BRUNCH
Barrio Cantina joins the huevos game this weekend with a Mexican-inspired Brunch served Saturdays and Sundays, beginning Saturday, March 23 from 10:00 AM – 4:00 PM.

  • Soft Poached Eggs with Spice Duck & Green Chile Hash, Chipotle Hollandaise and a Crispy English Muffin
  • Huevos Rancheros with Red & Green Chile Sauce and Black Beans
  • Scratch-Made Mexican Micheladas , a popular cerveza preparada made with Corona, hot sauce, Clamato and Barrio Spices
  • Barrio Brunch Cocktails

TACO, TEQUILA & TALL BOY WEDNESDAYS
Throw back a tequila toast and a couple tacos to celebrate the halfway point in the week. Pair $2 tacos (carnitas with chipotle, tender beef with a smoky chile sauce, and crispy “Baja style” fish) with margarita specials and tequila flights.

Not a tequila drinker? Have no fear. Barrio will also feature a Tall Boys & Tacos special. Pair $2 tacos with $4 Narragansett Tall Boys.

Wednesdays from 5:00 – 8:00 PM.

LET US FEED YOU FOR $25/PERSON – CHEF’S CHOICE
Overwhelmed with quesadilla options? Perplexed by the sheer volume of fajitas? Let Barrio feed you a belly’s worth of Mexican-inspired small plates for only $25/person. Think: Guacamole, Nachos, Ceviche, Quesadillas, Tacos, Fried Calamari, and Barrio’s brand-new Habanero Wings.

Available during regular business hours (open 7 days/week at 5:00 PM).

WHERE: 1363 Boylston Street, Boston

PHONE: (857) 753-4100

WEBSITE: www.barrioboston.com

SOCIAL MEDIA: Facebook Barrio Cantina Boston

Twitter @BarrioBoston

About Barrio Cantina

The latest restaurant from acclaimed chef, restaurateur, and author Michael Schlow, Barrio Cantina is a friendly neighborhood watering hole located in the shadows of Fenway Park in Boston. Inspired by Michael’s culinary research and travel, Barrio harnesses the intense flavors of Mexico and the southwestern United States in traditional Mexican dishes like Chicken Mole with Pepitas and Chicken & Cheese Enchiladas with Green Chile Sauce, and applies these bold flavors to familiar dishes like Mexican-Spiced Fried Chicken with Chipotle Fries and Crispy Calamari with Ancho Dipping Sauce. With more than 80 tequilas on hand and 15 different margaritas, the lively red-lit bar running the length of the classic Mexican film poster-covered space sets the tone for a rousing night out of good friends, good food, and good fun. As with all of Schlow’s restaurant, Barrio maintains a sense of humor, as evidenced by the Tongue ‘n Cheek Street Tacos and the Philly Cheese Steak Quesadilla. The flexible space allows for limitless experiences at the new restaurant, from an intimate dinner, to an energetic lounge, to an oversized party during a Red Sox game day.

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Bustling Brunch at Ball Square Cafe – The Flex Foodie

While looking over the menu for my own selection, the Tunisian Omelet immediately jumped out at me, and I knew I had to order it. Filled with sautéed green olives, scallions, tomatoes, and feta cheese, encased in a fluffy egg scramble, it was the right decision. For the accompanying sides, I chose a whole wheat english muffin and the grilled mashed potatoes (listed as Home Fries on the menu). Grilling the mashed potatoes provided a nice contrast in texture and enhanced the flavor as well.

Read my entire post here. Brunch Ball Square Somerville

Ball Square Cafe Somerville – Sound of Charm

Ball Square Cafe had half a page of their menu dedicated to just french toast. How could we choose just one? Mike had us taste the Caramelized Strawberry & Banana…The whip cream added to the majority of the breakfast/brunch items was not your average canned whip cream. It had a thick consistency and tasted very close to ice cream in my opinion, Yum!

Read my entire post here. Ball square cafe, brunch, somerville, boston

A Quick Stop at Ball Square Cafe – {Sweetly} Serendipity

When I arrived, there was already a decently long line outside. I felt a bit guilty side-stepping those patiently waiting patrons, but so very grateful for a spot inside! The owner Mike, a warm and inviting man with a loud voice and a knack for hospitality, greeted me and a couple of other bloggers as we arrived. We waited for a few minutes for our seats to open up, during which time Mike brought over mini hot chocolate shooters. Certainly a nice way to kick off the morning.

Read my entire post here.Brunch at Ball Square in Boston

Weekday Brunch @ Lone Star Taco Bar – Eat.Live.Blog

Ah, Lone Star Taco Bar. Your location is hidden with nothing bit a Lone Star to mark the door, your website doesn’t show up in a Google search, and your food shows up in my dreams making me crave all things Mexican. And NOW you tell me you are serving brunch 5 days a week?! Well now my love for you knows no bounds!

Read my entire post on Eat.Live.Blog.IMG_0533

BOSTON BACHELORETTE BRUNCHES AT FOUNDRY ON ELM – Boston Bachelorette

Over the weekend I joined the Boston Brunchers at Foundry on Elm. I
had been there for dinner (and loved it), so I knew it would be good.
We were in attendance for the first day of their brunch buffet. A brunch menu is also  available and we were treated to both.

Read on to my entire post.Fresh baked beignets at Foundry on Elm's brunch

Foundry on Elm – Urban Foodie Finds

I’d never been to Foundry on Elm in Davis Square, and I was thrilled at the opportunity to try their brunch with the Boston Brunchers. I was even more thrilled when I realized that they had not only prepared a personalized menu of house specialties for us to sample, but we would also get to try their new Parisian buffet on its very first day!

Read my full recap. Brunch Flatbread at Foundry on Elm in Davis Square

The Painted Burro Review, Somerville, MA – Melanie in the Middle

When you think about Mexican or Latin American restaurants, you think sombreros and pinatas hanging from the ceiling, right? Well, The Painted Burro is none of that. It’s all about large comfy wooden tables and chunky chairs, casual chic decor, and a killer bar.

Read my entire post here.

Brunchers at M3 in Davis Square

The Boston Brunchers have been invited for brunch at one of Davis Square’s newest hot spots, M3.

From the creative brain of Jason Owens comes his newest venture: M3. Based on the classic neighborhood “meat & three” cafes of his Nashville childhood, M3 offers Owens’ favorites with an emphasis on Southern flavors. Patrons can choose their “dish” to be accompanied by three sides in the traditional style, or enjoy some composed plates reflecting his favorite memories of family dinners. M3 maintains a focus on sourcing local when possible as well as importing authentic ingredients from the South.

Located in Davis Square, Owens’ newest concept elevates simple Southern comfort food like Thin Pan-fried Catfish, Pecan-Crusted Pork Chops and Chicken & Waffles with sides like turnip greens, fried okra, Vermont dandy grits and house made pickles and all complemented by sweet tea, canned beer favorites, sangria, punches and infusions.  On the weekends, M3 offers “build-your-own-brunch” – eggs and varied hashes paired with sauces and house made charcuterie & sausage, Stuffed French Toast, Chicken with Biscuits & Gravy and a Quail Egg Flatbread.

Many recipes have been inspired by Owens’ grandmother but have been updated with his personal twist. Owens continues to revive the Southern tradition of using the whole animal in his menus – M3 guests should not be surprised by a Pig’s Ear Sandwich or Head Cheese as special treats. Additionally, there will be daily Blue Plate Specials.

On Sunday, August 19th at 11am, 12 Boston Brunchers will be invited to a tasting brunch at M3. The first 10 spots have already been filled..and now you have a chance to win one of the last 2 spots!

A tasting brunch and sample signature beverages will be provided. Please bring cash for tip (recommended $5 – $10/person) and any additional beverages you may want to purchase.

How to win a seat:

  • We will make this a straight Twitter contest. The funniest tweet asking for a seat and mentioning @BostonBrunchers and @M3DavisSq will win. Tweets will be judged by Boston Brunchers and anonymously by a representative of M3.
  • Once you send your tweet, you MUST leave a comment here telling us you did so and your Twitter handle. If possible, please include a link to your tweet.
  • All entries must be tweeted by 6pm on Tuesday, August 14, 2012.
  • Winners will be notified by Wednesday, August 15, 2012
  • Prize has no cash value and is not transferable
  • By entering this contest, you agree to write a blog post about the event, disclosing the fact that the meal was provided free of charge by the restaurant as part of the Boston Brunchers.

Brunch at B Street – Eating Places

I took a break from sleeping (isn’t that the life?) to join the Boston Brunchers on Saturday. B Street in Newton Centre set up a nice brunch for our group of eight that offered a good sampling from their menu.

Read the entire post here.

Dim Sum Brunch with Herbivoracious- What Emily Cooks

As a spring semester social media intern for the Harvard Common Press, I was paired with one of HCP’s blogger authors, Michael Natkin. Last week, I along with a small group of Boston Brunchers had a chance to chat with Michael about his new book Herbivoracious and enjoy dim sum brunch at Moksa.  Boston was one of Michael’s stops on the Herbivoracious book tour. A Seattle cook, writer, blogger, and now author, Michael wrote a globally inspired book of recipes full of unique flavors.

Read the full post here

Brunch at Common Ground – Urban Foodie Finds

I recently had the opportunity to attend my first event with the Boston Brunchers at Common Ground in Allston (in the interest of full disclosure, this event was free to us but that in no way influenced this review). I’d heard of Common Ground but had never been and until brunch, I always thought it was more of a bar. After reading the description of the food on the brunchers invite, I was excited to try it!

To read more visit Urban Foodie Finds

Dim Sum Brunch at Moksa | Indulge Inspire Imbibe

Recently opened in Central Square, a contemporary Izakaya brought to you by Chef Patricia Yeo, Moksa, serves Japanese small plates for lunch, dinner, late night and weekend dim sum brunch, with a strong focus on the cocktail program, run by bar manager Noon Inthasuan.

Sunday afternoon marked my first visit to Moksa for their dim sum brunch, with popular Seattle based blogger turned author Michael Natkin. At this event we received signed copies of his vegetarian cookbook, Herbivoracious

Read the full post here

Dim Sum Brunch at Moksa – Boston Ethnic Restaurant Examiner

Looking for a change of pace when it comes to brunch? Tired of the eggs benedict and the omelet station? Head over to Moksa Restaurant on Massachusetts Ave in Central Square. Moksa is the creative culinary brainchild of Chef Patricia Yeo of Ginger Park and Om fame.

Read my entire post here.

The Mom 100 Cookbook and a Giveaway – The Coupon Goddess

Recently I was invited to attend a lunch at Scollay Square with the Boston Brunchers. It was a fabulous lunch of grilled prosciutto wrapped with asparagus, flat iron flank steak with chimichurri sauce, and strawberry shortcake for dessert.

Read this entire post at The Coupon Goddess.

Who doesn’t love a good brunch? Review: Scollay Square – A Boston Mom

Who doesn’t love a good brunch? I recently attended a Boston Brunchers event at Scollay Square in Boston. I had never been to this restaurant before but I had heard good things and was excited to try it. This place did not disappoint. The menu was pre-determined but I didn’t mind because I felt they were presenting their best options. I started with the Grilled Parma Prosciutto Wrapped Asparagus w/Fresh Mozzarella, Oven Roasted Tomato, and Balsamic Syrup.

View my full recap at abostonmom.com

A Brunch to Remember: Baker’s Best Catering – Eat.Live.Blog

Have you ever run into one of those restaurants that you only ate at once, but would still list as one of your favorites? Jack’s of New London, NH was one of those for me…it closed down before I could get back. Baker’s Best Cafe in Newton was also one of those, and it also closed down before I got to go back.

So imagine my excitement when I was approached to set up a brunch for the Boston Brunchers with Baker’s Best Catering!

Read my entire review at Eat.Live.Blog.

Catering to the Brunchers, Bakers’ Best, Needham, MA. Feb 26, 2012

Today I am happy to announce a brunch unlike any the Boston Brunchers has experienced yet. On Sunday, February 26, 2012, the Boston Brunchers will be catered to….

Photo Courtesy of Bakers' Best Catering

You may remember Bakers’ Best as a long-time, well-respected cafe in Newton. A couple of months ago, tears were shed as news of the cafe closing its doors spread through the foodie community. But what you may not have known is that the reason they closed their doors was to focus all of their attention on their booming catering business!

Photo Courtesy of Bakers' Best Catering

This is where the Brunchers get lucky.  Bakers’ Best has invited 12 Brunchers to a morning of pure brunch pampering at the Needham facility!

Photo Courtesy of Bakers' Best Catering

Bakers’ Best will be treating us to some cooking demonstrations, a tour of their facilities, and of course, a delicious brunch! We will also get to learn about the business, first hand, from Chef Phyllis Kaplowitz and owner Michael Baker. Expect to drool over such delicious items as:

small bites

  • citrus cured gravlax with pickled onions, lemon crème fraiche and frisse in crispy potato cup
  • maple brown sugar bacon cup with sweet potato hash
  • bite size waffle egg sandwich with house made turkey sausage, tomato and camembert
  • mini bloody or virgin mary shots with jumbo poached shrimp
  •  spicy tuna tartare in miso sesame cup with spicy mayo and soy pearls

 displayed

  • pastry basket: myer lemon blueberry scones, jelly donut muffins, cinnamon buns, and sweet potato biscuits
  • baby seasonal quiches
  • salmon with brie, applewood smoked bacon and caramelized onion, roasted tomato and feta
  • “beet ravioli” with field greens, shaved fennel, citrus and spanish vinaigrette
  • challah french toast • assorted toppings and Vermont maple syrup

A signature cocktail, and a sparkling wine and white wine will be provided by Brix Wine Shop, and Peterson Party Center will be providing the event set up. This is truly going to be a Brunchers event like none before.

What: Brunch @ Bakers’ Best Catering
When: Sunday, February 26, 2012 @ 11:00 a.m.
Where:
Bakers’ Best Catering 150 Gould Street, Needham, MA 02494

How to win a seat:

  • Mandatory Entry: Leave a comment on this post telling us what the best catered item you’ve ever eaten was.
  • Bonus entry: Tweet “I would LOVE to brunch @bakersbestcater w/ @BostonBrunchers! http://wp.me/p19ZsJ-ld” Make sure to leave a comment on this post saying you did so.
  • Bonus entry: “Like” Bakers’ Best on Facebook and write something on their page about the Brunchers event. Leave a comment here saying you did so.
  • All entries must be received by 10am on Wednesday, February 22, 2012. Winners will be selected using Random.org and notified by 8pm on February 22, 2012.
  • If you are unable to attend, you forfeit your prize. Prize has no cash value.
  • Winners will be expected to write a truthful, honest review of the event within one month of the event.

Photos from Lansdowne Brunch – BelenZ.com

Belen Zuniga was kind enough to join us for our brunch at the Lansdowne Pub, in order to take some pictures of the food and group. Belen is also in the process of designing the new Boston Brunchers logo, so stay tuned for big things from her!

View Belen’s Lansdowne Brunch pictures here.

Ceia Kitchen + Bar with Boston Brunchers – {Sweetly} Serendipity

Last weekend I was invited to attend the first Boston Brunchers event of 2012 at Ceia Kitchen + Bar in Newburyport, Mass. While I’m fairly familiar with most of the places we’ve brunched in Boston, Newburyport is not a place where I’ve spent much time, so I was excited to hike up there and explore. It’s an adorable New England town, perfect for day trips in the summer, for it’s proximity to the water, great shopping, and quaint New England feel. But a little known secret: it’s still just as cute in the winter time, and there are some great restaurants that’ll give you refuge from the cold!

View my full recap over at {Sweetly} Serendipity!

Brunch at Lansdowne Pub – Don’t Mind the Mess

Sitting down to an Irish Breakfast at a pub right across the street from Fenway made me feel about as Bostonian as I can get.

This was another fabulous outing with the Boston Brunchers, this time our destination was the Lansdowne Pub. This isn’t one of those tiny Irish pubs where everyone is jammed close together. This place has plenty of room and plenty of ambience.

Read the entire post at Don’t Mind the Mess.

2012 01 22 11 43 15 590 Brunch at the Lansdowne Pub

Brunch at Ceia in Newburyport, MA – Eat.Live.Blog

What could make Newburyport an even better way to spend Sunday? Why an amazing brunch of course! Que the Boston Brunchers! Last week, the adventures of the Boston Brunchers brought me to my favorite day trip location to sample brunch at Ceia Kitchen + Bar.

Read my full recap at Eat.Live.Blog.

RecipeCan at Ceia Kitchen

It is not very often that I get to travel outside of Boston (due to lack of a car) but I recently had the opportunity to visit Ceia Kitchen in Newburyport with the Boston Brunchers! The trip was well worth it because the food was fabulous and we were treated well.

See my review at RecipeCan!

A Pitch Perfect Poach: Ceia Kitchen + Bar – Tortefeaster

January is traditionally a month for new adventures and hijinks. (Isn’t that one of those words you want to find an excuse to use sometime even it makes you feel like a cartoon super hero?)  I had heard about a group of food bloggers in the city that call themselves, appropriately enough, the Boston Brunchers. I’d wanted to join in previously, and now seemed the perfect time to get involved. So when I saw the latest announcement posted on the Brunchers site, I promptly entered for a chance to win a FREE brunch at Newburyport’s Ceia Kitchen + Bar. NEWbury: yeah, see. It is a sign.

View my full recap at http://tortefeaster.wordpress.com/2012/01/18/a-pitch-perfect-poach-ceia-kitchen-bar/

Ceia Kitchen & Bar: Boston Brunchers visit Newburyport-whatemilycooks

Spending a Monday morning at brunch isn’t a typical occurrence, but when a holiday falls on a Monday, making brunch plans is a nice option.  Boston Brunchers organized a day time road trip to Ceia Kitchen and Bar in Newburyport, MA.  Ceia opened in the summer of 2011 and has received high praise from local and national media.

View my full recap at http://whatemilycooks.com/ceia-kitchen-bar-boston-brunchers-visit-newbu

Ceia Kitchen + Bar. Sweet Potato Hash so good, you’ll want to propose. – Lost In LaliLand

When one has a day off from work, one must indulge.  Right?
 
Luckily, my Monday of errands and shopping (for new jeans and hockey tees) started off with a exceptional brunch at Ceia Kitchen + Bar in picturesque Newburyport, courtesy of Boston Brunchers.
 

Oysters, Linguica and Bread, Oh My! – Ceia Review by Appetite for Instruction

Went to Ceia today with the Boston Brunchers, a lively bunch of ladies (and gentleman) who had lots of fun restaurant tips, cooking ideas, social media and jokes to share! I’m looking forward to enjoying more delicious food and drink with these folks.

View my full recap at http://appetite-for-instruction.blogspot.com/2012/01/my-first-boston-brunchers-experience.html

Win Brunch w/ the Brunchers at Lansdowne Pub

For our second January brunch, we are heading back to our home turf in Beantown, and to the heart of Beantown for that matter….the Fenway area!

The Fenway area holds more fun than just a day at the ballpark. Lansdowne Street, aligning one side of the park, is home to some of the best excitement of this area. From night clubs, to bowling, delicious dishes, Lansdowne Street is the perfect spot for a night out on the town…..but brunch?

That’s right. A delicious brunch awaits us in the center of night life fun. Bringing traditional Irish hospitality, comfort and food to Fenway, The Lansdowne is now, thankfully, also bringing us brunch!

10 lucky brunchers will join us on January 22nd at 10:30am at The Lansdowne to experience Irish hospitality at its best. Brunchers will be treated to their choice of menu item, coffee, juice, and an alcoholic beverage of their choice.

To enter to win brunch, please leave a comment on this post telling me which of the Lansdowne’s delicious Irish Breakfast choices you would most like to try! For a second entry, tweet “Brunch w/ @BostonBrunchers at @TheLansdowne! Let’s do this! http://wp.me/p19ZsJ-jl“. Make sure to leave me a comment saying you did so in order for it to count.

But wait, there is more! Some of you may know that our very own Amanda (the Kitchen Misfit) is running in the Boston Marathon this April. Well Amanda, and the Leukemia & Lymphoma Association, need our help! We will request that brunchers who win brunch at The Lansdowne make a donation to Amanda’s fundraising page.

The first 3 brunchers to donate $25 or more to Amanda’s fundraising page, and leave a comment here saying they did so, will automatically receive a seat at brunch.

Update: All 3 $25 donation seats have been sold! We will guarentee a seat to anyone else who donates $50 or more. Otherwise, you will have to win one! Congrats to $25 donors Lena, Nicole & Jonisha!

The remaining 7 brunchers will be selected using random.org, and announced on Thursday, January 19, 2012 at 10:00 am.

Disclaimer: Brunch will be provided free of charge to winners. Brunch will only be provided at the specific day and time. If you are unable to attend you will forfeit your prize. Prize has no cash value. Winners are requested to post an honest blog post or review on their experience, and must disclose that brunch was provided free of charge.Winners are requested, but NOT required, to write a review.

January Brunch at Ceia in Scenic Newburyport, MA

Have you been to Newburyport yet? If not, you need to win this brunch, immediately. If you have, you know you want to win this brunch immediately! 

This ocean-side town may be one of my favorite day trips in New England. Besides being water-front, this town has a quaint charm that is different from anywhere else in Massachusetts. Independent shops, fabulous street festivals, and an abundant amount of restaurants make it the perfect way to spend a day.

Nestled in the heart of Downtown Newburyport is Ceia Kitchen & Bar. At Ceia they’ve updated the casual dining experience with a sophisticated menu that is friendly and still grown-up.

George's Bank Cod with Fave_Beans & Guanciale Hash

  Executive Chef Brando applies techniques from his classical Cordon Bleu training in creating new interpretations of the most pleasing and familiar flavors of coastal Spain, France, Italy and Portugal. ‘Locavores’ will appreciate the stories he can tell about our preferred New England food sources.
The Newburyport restaurant just celebrated its one year anniversary in December. Boston Magazine declared Ceia KItchen + Bar the Best Romantic venue on the North Shore and the Boston Globe said its one of the best new restaurants of 2011.  Ceia Kitchen + Bar has accumulated six awards in the past year. AND  it’s the only early morning brunch venue in Newburyport…so why wouldn’t the brunchers make their way here?

Join us on Monday, January 16, 2012 at 10:30am for a very special brunch at Ceia! 10 lucky brunchers will be privvy to  the following amazing menu in this picturesque town! Note: That Monday is MLK Day, so hopefully you have the day off work!

  • Plated Upon arrival – Oyster Escabeche passed with our St.Germaine 75
  • Insalate - Asparagus- Cold Smoked Organic Mache, Mozzarella, Shaved Cippolinis, Aged Balsamic
  • Main – Linguica and Potato Hash – with Poached Eggs and Quail Béarnaise
  • Dessert – Bread Pudding – Pain Perdu
  • One signature cocktail

Um…YUM!!! As always, any additional cocktails will be on your own dime, and brunchers will be responsible for tipping as well.

How to enter: Tell me what your favorite New England Day Trip is in a comment on this post. For a second entry, tweet “A relaxing way to spend MLK Day! #CeiaBrunch w/ @bostonbrunchers & @ceiakitchenbar! http://wp.me/p19ZsJ-j6“. Leave a second comment here saying you did so. Winners will be chosen on Thursday, January 12, 2012 at 10am using Random.org. Winners will be notified via email.

Disclaimer: Brunch will be provided free of charge to winners. Brunch will only be provided at the specific day and time. If you are unable to attend you will forfeit your prize. Prize has no cash value. Winners are requested to post an honest blog post or review on their experience, and must disclose that brunch was provided free of charge.Winners are NOT required to write a review.

Weekend of Boston Brunchers – Part 1: Temple Bar, Cambridge – Eat.Live.Blog.

As hard as I try to only plan 1 brunch per month for the Boston Brunchers, it just doesn’t seem to happen. I am actually happy if I can cap it at 2 brunches! So when December rolled around, I just bit the bullet and declared a Weekend of Brunches!

Read the rest of this post at Eat.Live.Blog.

The Boston Brunchers Came to HCP… – Harvard Common Press

Sunday, 40 of Boston’s most active food bloggers attended a brunch at our office for a morning filled with good food, good conversation, and great company. We had a fantastic time meeting everyone (especially matching faces to blog names and Twitter handles!) and discussing the relationship between bloggers and publishers. Adam gave a talk on the process of turning a food blog into a cookbook, while Nancy discussed what goes into marketing a cookbook in the digital age.

Read the entire post at Harvard Common Press.

Temple Bar Brunch with Boston Brunchers – Wicked Good Travel

This past weekend was full of Boston Brunchers events and I was so excited to be a part of it all. On Saturday I met up with a bunch of other food bloggers to partake in brunch at Temple Bar. I’ve eaten dinner here before and was excited to try out their brunch as well.

Read the entire post at Wicked Good Travel.

Above Par at Temple Bar – frugal foodista

Temple Bar, located at 1688 Mass Ave in between Harvard and Porter Square, is a spot known for its bar and drinks scene this side of the river. It’s little wonder then, that it’s brunch is not as well known. However! What is not well known does not mean not well done, and I am very happy to say that brunch at Temple Bar is worth the mid-morning trip.

Continue reading at Frugal Foodista.

Boston Brunchers 1 Year Birthday Bash at ICOB – I am a Honey Bee

Having the opportunity to attend the Boston Brunchers 1 year Birthday Brunch was a little dream come true. Getting to eat an amazing brunch with new bruncher friends I have met over the year while celebrating the success of the group that the very talented Renee (Eat.Live.Blog) started… Sign me up! I can’t lie… I really did set an alarm so that I could grab one of the 20 tickets released at first. I ran over to the computer to get to sign up while Pricer was looking at me like I was crazy. “but it’s the birthday brunch!!!!”

Read the entire recap at I am a Honey Bee!